Bean Type | Arabica |
Processing Method | Manually processed |
Growth Method | Organically grown |
Bean Color | Green |
Bean Size | Typically smaller and more uniform than Robusta |
Moisture Content | 10-12% |
Density | 0.70-0.75 g/cm³ |
Shape | Elliptical, with a curved crease |
Flavor Profile | Mild acidity, smooth body, and aromatic notes |
Defects | Minimal; may include a few small, irregularly shaped beans or slight color variations |
Shelf Life | Up to 12 months if stored properly |